Founded in 1944, Sadia has since became the world’s leading producers of frozen foods and is Brazil’s main exporter of meat-based products. Their strong heritage is grounded in their long history of excellence of ensuring the highest quality of their chickens from their farm to your table.

Sadia chickens are hormone-free and raised in accordance to the ethical guidelines of Farm Animal Welfare Council (FAWC). As part of the Sadia Total Assurance Programme, their quick freezing process guarantees food safety, freshness and juiciness of their food products without the use of preservatives .

On top of being endorsed by the world’s strictest food safety certifications such as BRC, IFS, Global G.A.P., ISO 18001 and ISO 27001, all of Sadia’s products are analysed for microbiological, physical and chemical hazards according to HACCP standards during manufacturing, storage and distribution.



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